Fresh Naturally Grown
Indigenous ! Banana!

At Steady Imports and Exports Ltd, we take pride in being a leading exporter of Uganda’s premium-quality bananas. Renowned for their rich flavor, nutritional value, and versatility, Ugandan bananas are cultivated in the country’s fertile soils under ideal tropical conditions. Our commitment to quality and sustainability ensures that every banana we export meets the highest international standards, delighting consumers around the globe.

Our Banana Varieties

We export a diverse range of bananas to cater to varying global demands:

1. Matoke (Cooking Bananas):

   • A staple food in East Africa, Matoke bananas are cherished for their firm texture and mild flavor when cooked.
   • Perfect for making traditional stews, side dishes, or mashed recipes.
   • Rich in dietary fiber, potassium, and essential vitamins.

2. Sweet Bananas:

   • Naturally sweet and aromatic, these are ideal for direct consumption, desserts, smoothies, and baby food.
   • Known for their smooth texture and delicate flavor.

3. Cavendish Bananas:

   • A global favorite, Cavendish bananas are valued for their consistent size, shelf-life, and export-grade quality.
   • Popular in supermarkets and retail outlets worldwide.

4. Plantains:

   • Larger and starchier, plantains are used in cooking and frying, offering a savory alternative to regular bananas.
   • A key ingredient in many culinary traditions.