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Fresh Naturally Grown
 Indigenous ! Mango!

Fresh Mango from local Ugandan Farmers without chemical additives and fully tasty. 

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Mango

We are proud exporters of Uganda’s fresh, juicy mangoes, celebrated for their exceptional flavor, vibrant color, and nutritional value. Cultivated in the tropical climate and fertile soils of Uganda, our mangoes are naturally grown and harvested with care to meet the demands of international markets.

Why Ugandan Mangoes?

  1. Exceptional Taste:
    • Ugandan mangoes are known for their rich sweetness, fragrant aroma, and smooth texture, making them a favorite for fresh consumption and processing.
  2. Nutritional Powerhouse:
    • Mangoes are rich in vitamins A and C, antioxidants, and dietary fiber, supporting healthy vision, immunity, and digestion.
    • They are low in calories, making them a healthy and delicious snack option.
  3. Diverse Applications:
    • Ideal for fresh consumption, smoothies, desserts, salads, and juices.
    • Widely used in dried fruit snacks, purees, and chutneys.

Our Mango Export Features

  1. Varieties Exported:
    • Apple Mango: Sweet and firm, perfect for eating fresh.
    • Ngowe Mango: Juicy and aromatic, ideal for juice production.
    • Kent and Tommy Atkins Mangoes: Known for their long shelf life, suitable for international markets.
  2. Premium Quality:
    • Mangoes are handpicked at peak ripeness, ensuring the perfect balance of sweetness and texture.
    • Carefully sorted and graded to meet international export standards.
  3. Sustainably Grown:
    • Our mangoes are sourced from small-scale Ugandan farmers using eco-friendly and organic farming practices.
    • This promotes environmental conservation and fair trade, empowering local communities.
  4. Safe and Reliable Packaging:
    • Packed in ventilated cartons to preserve freshness during transportation.
    • Packaging options tailored to client requirements.
  5. Global Compliance:
    • Our mangoes meet strict international food safety standards, ensuring they arrive in pristine condition.

Collection and packing

We collect the best Mango from our selected farmers; make sure that each piece has no damage and scratches. We clean them and pack them in standard export boxes.

Shipping

We transport the Mango to the airport, clear everything, pay the air flight charges to your destination. Once you make an order with us we will deliver for what you paid in time and fresh.

Text and Branding:

On the side of some crates, there’s branding for specific African food producers or tropical fruit exporters, highlighting the source countries, like Kenya, Nigeria, Ghana, or South Africa. Flags of different countries can be seen on shipping containers to emphasize the global trade aspect.

Export Destinations

Ugandan mangoes are highly sought after in global markets, including:

  • Europe: For fresh consumption and use in premium juices and desserts.
  • Asia: Valued for their flavor and incorporated into various cuisines.
  • Middle East: Popular for fresh markets and fruit-based beverages.
  • Africa and Beyond: As a staple in traditional dishes and snacks.

We are committed to sharing Uganda’s tropical abundance with the world. Our fresh, high-quality mangoes are perfect for a variety of uses, whether as a wholesome snack, a key ingredient in recipes, or a processed product.

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